Catering Chef, Sous – Dining Room
Listed on 2026-10-09
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Hospitality / Hotel / Catering
Catering -
Restaurant/Food Service
Catering
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation.
Do you love to be inspired and challenged daily? You will oversee the entire kitchen operation for our employee dining room including labor and food costs, employee lifecycle, human resource needs, and scheduling. You will help to develop and enrich sanitation and safety protocols to align with state, local, and Company laws and regulations.
Travel - FREE CRUISE AFTER YOUR FIRST SEASON!
Reward for Referral Program
Experience – Of a lifetime!
Rewards & Incentives
Community Service
Employee Activities
Professional Growth
HAP Alaska Yukon is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, or national origin, disability or protected veteran status.
Are you ready to take on the Catering Chef, Sous – Employee Dining Room role at Alaskajobs?
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