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Baker Shifts - Cosentino's Brookside Market . 62nd Terrace, Ka

Job in Kansas City, Jackson County, Missouri, 64101, USA
Listing for: Cosentino's Food Stores
Full Time position
Listed on 2025-12-31
Job specializations:
  • Restaurant/Food Service
    Bakery
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Baker - Full time hours, 4am Shifts - Cosentino's Brookside Market #144, 14 W. 62nd Terrace, Ka[...]

Baker - Full time hours, 4am Shifts - Cosentino's Brookside Market #144, 14 W. 62nd Terrace, Kansas City, MO

The Baker is a vital member of our team, responsible for crafting high‑quality baked goods. This role requires a passion for baking, a commitment to food safety and sanitation, and the ability to work efficiently in a fast‑paced environment. The ideal candidate should have a strong understanding of baking techniques, be detail‑oriented, and possess excellent time‑management skills. They will work collaboratively with the team, demonstrating strong teamwork and communication skills while maintaining a positive attitude.

Responsibilities
  • Prepare a variety of baked goods, including breads, pastries, and other items, following procedures.
  • Maintain a clean and organized workstation, adhering to strict food safety and sanitation guidelines.
  • Monitor oven temperatures and baking times to ensure consistent product quality.
  • Package and label baked goods appropriately for display and sale, paying close attention to detail.
  • Assist with inventory management, ensuring adequate supplies are available for daily production.
  • Collaborate with the team to meet production goals and deadlines, utilizing effective time management.
  • Provide excellent customer service, addressing customer inquiries and requests with a positive attitude.
  • Handle food preparation tasks efficiently, demonstrating a commitment to cleanliness and safety standards.
  • Contribute to sales by ensuring attractive product presentation and promoting baked goods.
Minimum Qualifications
  • Working knowledge of baking techniques and procedures.
  • General knowledge of food safety and sanitation practices.
  • Ability to lift up to 50 pounds.
  • Strong communication and teamwork skills.
  • Ability to work in a fast‑paced environment.
  • Detail‑oriented with a focus on quality.
  • Demonstrated ability to manage time effectively.
Preferred Qualifications
  • Previous experience in a bakery or food service environment.
  • Knowledge of packaging and labeling procedures.
  • Experience with customer service and sales.
Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Food and Beverage Services

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