More jobs:
Cook
Job in
Garnett, Anderson County, Kansas, 66032, USA
Listed on 2026-01-12
Listing for:
Saint Luke's
Part Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
Join to apply for the Cook role at Saint Luke's.
Part‑time position: 24 hours weekly. Days during the week will vary. Every other weekend: 10:45 am‑7:15 pm.
Job Responsibilities- Active participation in the workflow of the Nutrition Service Department, including preparation, delivery, or service to customers.
- Set up food preparation, cleanup, and sanitation of work areas, dishes, wares, or equipment.
- Inventory control, product rotation, proper labeling, and safe food‑handling practices.
- Accountable for operations when the Manager and Work Leaders are not available.
- Work/life balance.
- Innovation and continuous improvement.
- Collaborative environment where all voices are heard.
- Support for personal and professional goals.
- Applicable experience: less than 1 year.
- Part‑time employment.
- Located in Day (United States of America).
- Entry level
- Part‑time
- Management and Manufacturing
- Hospitals and Health Care
Saint Luke’s 12,000 employees strive toward the vision: “The best place to get care. The best place to give care.” We are a faith‑based, non‑profit, locally owned health system in Kansas City offering a diverse and inclusive workspace.
Equal Opportunity Employer.
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