Dietary Aide - Part Time​/PRN

• Receive and complete instructions/directions from Cook.
• Prepare patient trays according to the menu extensions (proper serving sizes and therapeutic diet orders).
• Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
• Take and record temperature of dish machine and ensure compliance with regulations.
• Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
• Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
• Notify supervisor or cook of shortages or special needs.
• Clean and organize eating, service, and kitchen areas.
• Wash dishes and utensils used for preparing food.
• Participates in performance improvement activities.
• Supports and abides by the mission, values, and policies of CHCS in all activities.
• On-going compliance with CHCS educational requirements.
• All other duties as required.

• Receive and complete instructions/directions from Cook.
• Prepare patient trays according to the menu extensions (proper serving sizes and therapeutic diet orders).
• Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
• Take and record temperature of dish machine and ensure compliance with regulations.
• Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
• Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
• Notify supervisor or cook of shortages or special needs.
• Clean and organize eating, service, and kitchen areas.
• Wash dishes and utensils used for preparing food.
• Participates in performance improvement activities.
• Supports and abides by the mission, values, and policies of CHCS in all activities.
• On-going compliance with CHCS educational requirements.
• All other duties as required.

Part Time

Additional $2.50 an hour weekend incentive.