Meat Dept Lead: Inventory, Profitability & Service
Listed on 2026-10-12
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Retail
Butcher -
Restaurant/Food Service
Butcher
Houchens Food Group is seeking a Meat Manager to oversee the meat department, supervise staff, and ensure profitable, high-quality service. The role involves maintaining records, training staff in sanitation and safety, and coordinating with store leadership to meet daily objectives.
The ideal candidate embraces accuracy, strong communication, and customer-focused service, with the ability to manage inventory, budgets, and department performance while maintaining safety standards.
Are you ready to take on the Meat Dept Lead:
Inventory, Profitability & Service role at Houchens Food Group?
Join us at Houchens Food Group as our next Meat Dept Lead:
Inventory, Profitability & Service in Russell Springs, KS, United States.
We are currently recruiting a Meat Dept Lead:
Inventory, Profitability & Service for our team in Russell Springs, KS, United States.
This is a genuine opening to take on the Meat Dept Lead:
Inventory, Profitability & Service role at Houchens Food Group.
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