On-Call Banquet Cook – Luxury Resort Kitchen
Listed on 2026-10-10
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Hospitality / Hotel / Catering
Hotel Kitchen, Culinary, Food & Beverage -
Restaurant/Food Service
Hotel Kitchen, Food & Beverage
Four Seasons Resort O’ahu at Ko Olina is seeking an On Call Cook 3 - Banquets with a passion for excellence and the spirit of aloha. You will contribute to multiple banquet outlets by preparing and executing dishes to meet our luxury standards.
Fluent English, a culinary degree, and experience in hospitality are required, along with the ability to lift 50 lbs. Join a team that values guest experience and offers competitive pay and benefits.
We have an opening for a On-Call Banquet Cook 3 – Luxury Resort Kitchen in Kapolei, HI, United States within Other.
This is a genuine opportunity to take on the On-Call Banquet Cook 3 – Luxury Resort Kitchen role at Four Seasons.
As a On-Call Banquet Cook 3 – Luxury Resort Kitchen, you will play an important part at Four Seasons in Kapolei, HI, United States.
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