Restaurant General Manager - Noe Italian

Restaurant General Manager - Noe Italian

Join to apply for the Restaurant General Manager - Noe Italian role at Four Seasons Hotels and Resorts

We are looking for a Restaurant General Manager for Noe Italian Restaurant who has a passion for excellence and the spirit of aloha.

The Restaurant General Manager reports directly to the Assistant Director Food & Beverage & Director of Food & Beverage; and is responsible for managing the Noe Italian Restaurant as well as overseeing daily operations of Manalo Lounge.

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About the location: A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure.

• Ability to teach, lead and coach our Restaurant team to successfully achieve five star and five diamond level service consistently.
• Strong guest engagement skills to effectively develop guest rapport and achieve strong guest comment card scores consistently above benchmark.
• Excellent cost management skills to meet restaurant outlet budget monthly.
• Innovative style to drive menu engineering, marketing, social media, entertainment, and restaurant creative.

• College degree required.
• 3 - 5 years prior experience in restaurant management required.
• Strong Italian food and wine knowledge required.
• Italian language skills preferred but not required.
• Strong systems knowledge using Micros, Hotsos, Avero, Opentable preferred but not required.

• Competitive Salary, wages, and a comprehensive benefits package.
• Excellent Training and Development opportunities.
• Complimentary Accommodation at other Four Seasons Hotels and Resort.
• Complimentary Dry Cleaning for Employee Uniform.
• Complimentary Employee Meals.

Compensation: $90,000 - $94,000 per year.

Successful candidates must possess legal work authorization in the United States.

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We look forward to receiving your application! Mahalo!

Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' information poster please visit this website - (Use the "Apply for this Job" box below)./