Hospital Kitchen Cook — Patient
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Food & Beverage
FMG - Food Management Group, Inc. is seeking a hospital cook to prepare meals for patients, staff, and guests under the Food Services Director.
The role includes supervising in the Director's absence, following menus, and ensuring safety and sanitation in a high-volume kitchen. Candidate should have strong reading/writing skills, knowledge of cooking temperatures, and at least two years of experience in large-scale food preparation.
Our group is growing, and we are hiring a Hospital Kitchen Cook — Patient Meals in Katy, TX, United States.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Katy, TX, United States.
This opportunity is part of our work in Bio & Pharmacology & Health, Other.
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