Meat Cutter -Store -Houston

Meat Cutter – Store 066 (Katy, TX) Responsibilities

• Under direct supervision, breaks, cuts, and prepares meat products using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards.
• Meat products are prepared for display or as ordered by customers.
• Works with customers to take special orders.
• Works with Meat Clerks and Meat Manager to determine which items need to be cut.
• Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods.

Lifting, standing, walking, kneeling, visual and auditory requirements.

Food Handler Card or its equivalent certification is required for all positions related to preparation, handling and serving food.

• Seniority level:
  Entry level
• Employment type:
  
  Full-time
• Job function:
  Management and Manufacturing
• Industry: Retail Groceries