Baker, Manufacturing / Production
Job Description & How to Apply Below
Location: Penticton
Step into the role of a Baker at COBS Bread, focusing on creating artisan bread and pastries that delight our community. This position enables creativity and fosters a collaborative environment.
At COBS Bread, your role as a Baker involves working as part of a small team to bake from scratch each morning. You’ll perform essential tasks, such as measuring and mixing ingredients, shaping dough, and ensuring quality through cleanliness. This is an excellent opportunity for those who are eager to learn and grow in their baking career.
Key Responsibilities:
• Prepare baked goods each morning following crafted recipes
• Maintain a clean and safe work environment
• Read production schedules and measure ingredients precisely
• Shape and mold dough for optimal results
• Process products through ovens while ensuring quality
Requirements:
• Early morning or late-night availability required
• Strong organizational skills and excellent attitude
• Commitment to teamwork and personal development
• Ability to lift up to 22 kg frequently
• Willingness to engage with the community through baking
Bring your enthusiasm for baking and teamwork to COBS Bread and create delicious offerings for our beloved community.
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