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General Labour - Packaging
Job Description & How to Apply Below
Job Title:
General Labourer – Packaging
Location: Kelowna, BC
Department: Winery Operations – Packaging
Reports To: Department Supervisor
Union: SEIU Local 2, Branch Local 300
The General Labourer – Packaging is responsible for supporting winery production operations by executing packaging activities in accordance with established production schedules, quality standards, and safety requirements. This role contributes to efficient, cost-effective operations while maintaining product integrity and regulatory compliance.
Key Responsibilities- Operate and support packaging line equipment, including fillers, labelers, and automated case packers
- Execute production tasks in accordance with work orders and production schedules
- Perform quality checks to ensure products meet established specifications
- Prepare packaging lines and equipment for daily operations in a timely manner
- Assist with product transfers, including moving and setting up pumps and hoses
- Maintain cleanliness and organization of work areas in accordance with GMP standards
- Adhere to all Health & Safety policies, HACCP requirements, and Good Manufacturing Practices (GMP)
- Work collaboratively with team members and supervisors to meet production targets
- Identify and report equipment or quality issues promptly
- Perform other duties as assigned
- Grade 12 diploma or equivalent
- Previous experience in a fast-paced, physically demanding manufacturing or production environment preferred
- Forklift certification or experience considered an asset (training provided if required)
- Mechanical aptitude and basic mathematical skills
- Strong attention to detail and organizational skills
- Effective verbal and written communication skills
- Ability to work independently with minimal supervision
- Strong teamwork and collaboration skills
- Commitment to workplace safety and continuous improvement
- Positive attitude with a sense of urgency
- Adaptability in a dynamic production environment
- Ability to lift up to 50 lbs
- Willingness to work rotating shifts (days, afternoons, nights)
- Availability to work evenings, weekends, and holidays, particularly during peak harvest periods
- Work may be performed in cold, damp environments and at heights
- Starting hourly rate: $27.01
- Comprehensive health and wellness benefits
- Company pension plan participation
- Monthly employee product allowance (retail/restaurants)
- Opportunity to learn winery operations from vine to bottle
- Supportive, team-oriented work environment
- This position is part of a unionized environment (SEIU Local 2, Branch Local 300)
- Internal applicants must meet eligibility requirements per the Internal Job Posting Policy
- The company is committed to providing accommodations in accordance with accessibility legislation
- This is a temporary contract position until March 2027
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