Instructor Part-Time, Baking and Pastry, Professional Certificate Programs - CPE
Listed on 2026-01-02
-
Education / Teaching
Adult Education, Education Administration
Join to apply for the Instructor Part-Time, Baking and Pastry, Professional Certificate Programs - CPE role at Kennesaw State University
Instructor Part-Time, Baking and Pastry, Professional Certificate Programs - CPE4 days ago Be among the first 25 applicants
Join to apply for the Instructor Part-Time, Baking and Pastry, Professional Certificate Programs - CPE role at Kennesaw State University
Get AI-powered advice on this job and more exclusive features.
About Us
Are you ready to transform lives through academic excellence, innovative research, strong community partnerships and economic opportunity?
Come Take Flight at KSU!
About Us
Are you ready to transform lives through academic excellence, innovative research, strong community partnerships and economic opportunity?
Kennesaw State University is one of the 50 largest public institutions in the country. With growing enrollment and global reach, we continue to expand our institutional influence and prominence beyond the state of Georgia. We offer more than 190 undergraduate, graduate, and doctoral degrees to empower our 47,000 students to become thought leaders, lifelong learners, and informed global citizens. Our entrepreneurial spirit, high-impact research, and Division I athletics draw students from throughout the region and from more than 100 countries across the globe.
Our university's vibrant culture, career opportunities, rich benefits, and values of respect, integrity, collaboration, inclusivity, and accountability make us an employer of choice. We are part of the University System of Georgia. We are searching for talented people to join Kennesaw State University in our vision. Come Take Flight at KSU!
Location
Our Kennesaw campus is located at 1000 Chastain Road NW, Kennesaw, GA 30144. Our Marietta campus is located at 1100 South Marietta Parkway, Marietta, GA 30060.
Job Summary
Provides quality and technically relevant instruction in the assigned program. Follows departmental guidelines, policies, procedures and relevant regulations.
Responsibilities
KEY RESPONSIBILITIES:
- Provides quality and technically relevant instruction of course curriculum
- Teaches students learning strategies
- Conducts teaching and instructional activities using educational equipment, manipulatives, props, and other learning aids
- Provides continual feedback and various methods of assessment measurement by ensuring student mastery of the following learning outcomes as addressed in the program
¿ s addendum - Assesses and records grading for all homework assignments, quizzes, and tests
- Completes paperwork associated with classroom and project management
- Participates in marketing of courses to prospective students by providing technical information regarding course content during biannual Open House events
- Assists with course and/or program evaluation and continuous improvement and resolve quiz disputes when necessary
- Maintains acceptable program quality and satisfaction scores
- Keeps Program Manager informed of any curriculum or student code of conduct issues
- Records attendance in learning management system
Required Qualifications
MINIMUM
EDUCATION REQUIRED:
Associates Degree from an accredited institution of higher education
Minimum Experience Required
Five (5) years of experience working in a professional kitchen
Minimum
Licensure/Certification Required By Law And/Or Institution
Serv Safe certified
Preferred Qualifications
Additional
Preferred Qualifications
Must have expert knowledge of current trends and developments in the industry
Maintain Serv Safe Certification
Abilities
Knowledge, Skills, & Abilities
Able to handle multiple tasks or projects at one time meeting assigned deadlines
Able to motivate students to actively participate in all aspects of the educational process
Able to review syllabus and learning outcomes the first night of class
Able to provide sufficient time for students to complete course evaluations
Do not release class early
Do not leave class unattended
Able to respond to student inquiries in a timely manner
KNOWLEDGE
Be familiar with all emergency procedures posted in the classroom
Skills
Excellent interpersonal, initiative, teamwork, problem solving, independent judgment, organization, communication (verbal and written), time management, project management and presentation skills
Proficient with computer applications and programs associated with the position (i.e., Microsoft Office suite)
Strong attention to detail and follow up skills
Strong customer service skills and phone and e-mail etiquette
USG Core Values
The University System of Georgia is comprised of our 26 institutions of higher education and learning as well as the System Office. Our USG Statement of Core Values are Integrity, Excellence, Accountability, and Respect. These values serve as the foundation for all that we do as an organization, and each USG community member is responsible for demonstrating and upholding these standards.
More details on the USG…
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).