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Sous Chef - Duke

Job in Kent, Kent County, England, UK
Listing for: Fuller's
Full Time position
Listed on 2026-10-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 26000 - 36000 GBP Yearly GBP 26000.00 36000.00 YEAR
Job Description & How to Apply Below

Join Fuller’s:
Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality, and always asking what’s next? – define the essence of who we are.

An Exciting New Chapter at The Duke of Kent!

Something of an Ealing destination pub, The Duke of Kent attracts a lively mix of young professionals, local families, and fresh-food lovers. With two major dining areas and a high-volume trade, we are entering a thrilling new era. We are about to undergo a major investment and full refurbishment, including brand-new outdoor pizza facilities for our garden!

We are looking for an energetic, people-first Sous Chef to jump on board at this transformative moment. Working alongside our Head Chef, Adrian, you will play a pivotal role in driving food quality across the festive period, shaping our events offering, and building a passionate, tight-knit kitchen team ready to rock the summer ahead.

What We Look For in a Sous Chef
  • A Real People Leader: A high-energy motivator who genuinely loves hospitality, leads by example, and knows how to bring out the absolute best in the kitchen team.
  • Passion for Quality Food: A creative mindset with a genuine love for seasonal ingredients, fresh dish creation, and delivering excellence on every plate.
  • Right Hand to Head Chef Adrian: Full confidence taking control of the kitchen in Adrian’s absence, ensuring seamless high-volume service and top-tier standards.
  • Drive & Vision: Excitement for pushing food quality, driving our events and new garden pizza offering, and constantly asking "what’s next?"
  • Essential Standards: Strong food safety awareness, excellent culinary knowledge, and relevant hygiene qualifications.
What We Can Offer You
  • Career Progression: An exciting variety of career paths across our extensive pub and hotel network.
  • Supportive Culture: A collaborative, trusting atmosphere where people come first and everyone is valued.
  • Continuous Growth: Structured learning and development programs tailored to your goals.
  • Generous Discounts: 25% discount on food and drink across all Fuller’s pubs and hotels for you, your friends, and family (increasing to 30% after 1 year, 35% after 3 years, and 40% after 5 years).
  • Tips & Perks: A fair share of tips paid weekly on top of your pay, plus discounted hotel stays across the Fuller’s family.
  • My Fuller’s Platform: Access to retail savings, discounted gym memberships, cinema tickets, and more.
  • Healthcare Cash Plan: 24/7 GP access and cashback on dental and eyecare appointments after 1 year.
  • Wagestream: Access up to 35% of your earnings as you earn them—no waiting for payday.
  • Full Induction & Training: Complete setup for success from day one.
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