Regional Chef | Lead Culinary Team
Listed on 2026-10-16
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage
Avery Healthcare is seeking a Regional Bank Chef to support daily culinary operations across the Kent Region, leading a culinary team to deliver nutritionally balanced meals to residents.
The role involves menu planning, placing food orders, supervising kitchen staff, and ensuring compliance with food safety standards while traveling between homes in the region. This is a full-time position with a focus on quality care and team collaboration.
Join us at Avery Healthcare Group as our next Regional Chef – Kent Region | Lead Culinary Team in Whitmore, England, United Kingdom.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Whitmore, England, United Kingdom.
This opportunity is part of our work in Bio & Pharmacology & Health, Other.
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