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Catering Runner​/Expo

Job in Kent, King County, Washington, 98089, USA
Listing for: Legends Global
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Server/Wait Staff
  • Restaurant/Food Service
    Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Catering Runner/Expo role at Legends Global

Job Title

Catering and/or Suite Runner / Expo

Department

Catering

Reports To

Assistant Director, Director Food & Beverage

FLSA Status

Hourly/ Non Exempt

Pay Rate

$17.45

Summary

SAVOR / ASM Global / SMG, the leader in privately managed public assembly facilities, is seeking a motivated and service-driven Catering Suite Runner / Expo to join the Food & Beverage team at accesso Sho Ware Center in Kent, Washington. This part‑time, event‑based role is responsible for the timely and accurate delivery of food and beverage items to premium suites and catering locations, while providing exceptional guest service in a fast‑paced, high‑energy environment.

This position plays a key role in enhancing the guest experience by ensuring quality, presentation, and service standards are consistently met.

Key Responsibilities
  • Ensure food prepared by the kitchen matches the food ordered on the suite receipt and catering contracts.
  • Assist Suite Attendants and Caterers as needed with maintaining the cleanliness and delivery of food for all suite/catering locations.
  • Responsible for the completion of opening and closing duties assigned by the Suites and Catering Manager or Supervisor.
  • Adhere to company and state guidelines when pouring drinks.
  • Must be available to work nights, weekends and holidays.
  • Any other duties as assigned.
Customer Service Expectations
  • Deliver a positive, polished, and professional guest experience at all times.
  • Communicate clearly, courteously, and effectively with guests and team members.
  • Anticipate guest needs and take initiative to resolve issues quickly.
  • Demonstrate a team‑first mindset in a fast‑paced, high‑volume environment.
  • Uphold the organization’s commitment to hospitality, quality, and excellence.
Knowledge, Skills, Abilities
  • Current and valid Food Handler’s Permit and Mixology Permit required.
  • Ability to stand, walk, and climb stairs for the duration of scheduled shifts.
  • Ability to lift and carry up to 35 lbs. on a regular basis.
  • Strong communication and interpersonal skills.
  • Ability to work collaboratively in a team‑oriented environment.
  • Must be at least 18 years of age.
  • Must be flexible and willing to cross‑train in multiple service roles.
  • Must successfully pass a background and credit check.
Benefits

Employees are eligible to join the 401K after working 1,000 hours in a 365 day period. Holidays worked are paid at time and a half. Sick Time is accrued at 1 hour for every 30 worked and can be used in 2‑hour increments or more. Employees (and family) will be eligible for Medical, Dental & Vision benefits when completing 1,560 hours in a 365‑day time frame.

To

Apply

Applications can be found at

Kate Anderson
accesso Sho Ware Center
625 W James St.
Kent, WA 98032
Fax: (253) 856‑6713
Email:
Employ

Applicants that need reasonable accommodations to complete the application process may contact: 253‑856‑6706.

ASM Global/SMG is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

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