Nutrition Coordinator
Listed on 2026-10-08
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Healthcare
Dietitian / Nutritionist, Health Education & Promotion, Public Health
Responsible forthe organization and implementation of the Nutrition Service Area at all program sites including creating monthly menus, purchasing and monitoring.
Coordinate and implement systems to ensure proper assessment and referrals for nutrition services.
Supervision and training of food service staff.
Works collaboratively with
Holy Cross Management Team, Community Members, staff and parents.
Administration, management and monitoring of Child and Adult Care Food Program (CACFP).
QualificationsBS degree in related nutrition or dietetic field with case management experience. Two (2) years work experience in institutional food service and knowledge of accommodating special diets. Demonstrated ability to work with persons from varied educational, economic and cultural backgrounds. Thorough working knowledge of the Child and Adult Care Food Program (CACFP). English/Spanish helpful.
RequirementsA thorough Drug Screening and Criminal Background Check will be conducted. Must have own transportation in order to perform thejob.
Holy Cross Head Start, Inc.Address:150 Maryland St. | Buffalo NY 14201
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