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Part Time Server

Job in Northern, Floyd County, Kentucky, USA
Listing for: Essex Resort
Full Time, Part Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Cafe / Restaurant, Catering
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 12 - 18 USD Hourly USD 12.00 18.00 HOUR
Job Description & How to Apply Below
Location: Northern

Description

Unlock your potential at The Essex Resort & Spa!

Join us on a journey where passion meets profession in the heart of Vermont's scenic countryside. We redefine hospitality excellence, offering more than just a job—it's an opportunity to join a dynamic team committed to crafting unforgettable experiences.

Whether you're an experienced expert or an aspiring talent, our diverse career opportunities promise growth, fulfillment, and the chance to make a meaningful impact. From culinary maestros to hospitality enthusiasts, administrative aces to creative minds, there's a place for every skill set and aspiration within our family.

Join our team at The Essex Resort and be part of a culinary journey where service is an art form. Our restaurant offers more than just delicious cuisine—it's an opportunity to deliver exceptional dining experiences that leave a lasting impression. Whether you're a seasoned server, an aspiring sommelier, or a culinary enthusiast, we invite you to join our passionate team dedicated to providing impeccable service and creating unforgettable moments for our guests.

BASIC

FUNCTION:
The Server is responsible for providing prompt, courteous service for the guest. This position is for breakfast and lunch shifts.

ESSENTIAL FUNCTIONS:
  • Interact with guests to take drink and food orders.
  • Communicate with kitchen for food ordering.
  • Ensure prompt delivery of food to the guest’s table.
  • Have working knowledge of liquor, beer, wine and food that is served at the property. Suggest pairings of food to wine or beer.
  • Handle all checks and cash according to procedures.
  • Ensure cleanliness of restaurant including polished flatware, clean glassware and plates.
  • Be familiar with all property amenities and other restaurants.
MARGINAL FUNCTIONS:
  • Respond to any reasonable task as assigned by supervisor or manager.
  • Help out in other areas of the restaurant, including seating guests.
QUALIFICATIONS:

EDUCATION, KNOWLEDGE, TRAINING, & WORK EXPERIENCE
  • High school diploma or equivalent.
  • Two years restaurant experience.
  • High volume experience.
  • Good food and service knowledge.
  • Extensive wine knowledge.
  • Pleasant personality.
  • Excellent communication skills.
Property Benefits:

Employees of The Essex Resort & Spa can take advantage of the many benefits our property provides.

On Property Discounts:
  • Restaurant
  • Spa (on treatments and products)
  • Essex Kitchen
Other Discounts:
  • Memberships to The Edge Sports & Fitness
  • Stays at the hotel for employee, friends and/or family
  • Movie tickets to Essex Cinemas
  • Essex Experience (varies by business)
  • Stays at other New England Inns & Resorts as part of the NEIRA program
  • Ski passes to Smuggler’s Notch & Sugarbush/IKON
Other Benefits:
  • Complimentary use of the on-site fitness center
  • Complimentary use of the on-site Tennis courts
  • Free Stay at the Resort (once per year for Employee & a guest) with Breakfast included (must be at least 18 years of age)
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