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Bartender: Knockouts Chicago in Stone Park
Job in
Northern, Floyd County, Kentucky, USA
Listed on 2026-10-15
Listing for:
Bar And Club
Full Time
position Listed on 2026-10-15
Job specializations:
-
Restaurant/Food Service
Bar/Bartender, Event Staff/ Venue Crew -
Hospitality / Hotel / Catering
Bar/Bartender, Event Staff/ Venue Crew
Job Description & How to Apply Below
The role sits alongside waitstaff, floor staff, reception, security, and entertainment positions at Knockouts Chicago. A bartender who keeps orders accurate, maintains a stocked station, and communicates clearly with the floor team supports service through late-night operating hours.
* ** Role:
** Bartender
* *
* Employer:
** Knockouts Chicago
* *
* Location:
** 3901 Lake Street, Stone Park, Illinois
* ** Pay:
** Hourly pay plus tips
* ** Employment:
** Flexible, self-scheduled work
* ** Minimum age:
** 18 years old
* *
* Experience:
** No experience required; bartender training is provided
Apply Now Applicants should have their contact information, work history if available, and preferred availability ready before applying. The role requires a clear decision about late-night scheduling and the ability to work within the venue's service and alcohol-handling standards.## Drink Service At Knockouts ChicagoA bartender prepares alcoholic and non-alcoholic drinks, takes orders, handles payments, and keeps the bar ready for the next guest.
The work also includes measuring pours, using garnishes, managing glassware, and keeping the service area clean. Accurate order entry reduces delays between the bar and the floor.
Nightlife bartenders handle changing demand across a shift. A busy rush calls for organized ticket handling, clear communication with servers, and steady attention to responsible alcohol service. The role also requires awareness of guest behavior, venue rules, and the point at which service must stop.
* Prepare and serve requested drinks.
* Maintain an orderly and stocked bar station.
* Process guest orders and payments accurately.
* Communicate with servers, reception, floor staff, and management.
* Follow responsible alcohol service and venue safety procedures.## Training And Entry Requirements Knockouts Chicago does not require previous experience for the bartender opening. Training gives a new hire a starting point for drink preparation, point-of-sale procedures, bar setup, cleaning, and service rules. Basic arithmetic, careful listening, and the ability to remain organized help a trainee progress through those tasks.
The minimum application age is 18. A bartender also needs the physical ability to stand for a full shift, move supplies safely, and work in a crowded service area. Illinois alcohol-service rules and the venue's own procedures govern how drinks are prepared and served.## Flexible Scheduling And Late Night Hours The position uses flexible, self-scheduled work rather than a fixed schedule stated on the employer's page.
Availability should account for evening and overnight service because the venue remains open until 4 a.m. Weekend availability is a common operational need for nightlife bartending, although the employer does not publish a required weekly schedule for this role.
Stone Park is a village in the Chicago metropolitan area, and Knockouts Chicago is located near O'Hare. A bartender can expect the shift to include standing, repeated lifting of bottles and supplies, cleaning between orders, and movement between the bar and nearby guest areas. Reliable arrival planning matters when shifts extend past public transit's busiest hours.## Teamwork On The Nightlife Floor Knockouts Chicago lists waitstaff, floor staff, reception, security, and entertainers alongside bartending roles.
Bartenders coordinate with servers when tickets arrive, with reception when guest flow changes, and with security when an alcohol-service or entry concern reaches the bar. Short, direct communication prevents an order problem from becoming a floor problem.
The wider nightlife team also depends on consistent closing work. Bar stock, glassware, payment records, waste handling, and cleaning need attention before the station is released. A bartender who records shortages and reports equipment problems gives the next shift a clear starting point.## Stone Park Hospitality Work Stone Park's location near O'Hare…
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