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Barista

Job in Key Biscayne, Miami-Dade County, Florida, 33149, USA
Listing for: The Golden Hog
Full Time, Per diem position
Listed on 2026-10-12
Job specializations:
  • Restaurant/Food Service
    Barista, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 14 - 18 USD Hourly USD 14.00 18.00 HOUR
Job Description & How to Apply Below
Description

We are seeking a full-time Barista to prepare coffee, espresso-based beverages, teas, and other café drinks while delivering excellent customer service and maintaining high standards of quality and presentation. This position will also support the Bakery team with basic production, oven work, packaging, restocking, display organization, and cleaning as needed.
Schedule includes rotating shifts Monday-Sunday between 6:00 a.m. and 9:00 p.m.

Barista Benefits:
  • Weekly pay.
  • Free daily meal during your shift.
  • Health, dental, and vision insurance.
  • 401(k) retirement plan with company match.
  • Toll reimbursement.
  • Employee discount.
  • Growth opportunities.
  • And more.
Requirements Barista

Qualifications:
  • Availability to work full-time rotating shifts Monday-Sunday between 6:00 a.m. and 9:00 p.m., including weekends and holidays as needed.
  • Previous experience as a Barista, Coffee Barista, Café Attendant, Bakery Clerk, Food Service Worker, or Customer Service Representative preferred.
  • Experience preparing coffee, espresso, cappuccino, lattes, teas, and other beverages preferred.
  • Ability to operate café equipment safely and keep equipment clean and in good working condition.
  • Willingness to assist with basic Bakery production, oven work, packaging, restocking, and product organization.
  • Strong customer service skills with a positive attitude, reliability, punctuality, and teamwork.
  • Ability to maintain beverage stations, display cases, counters, and work areas clean, organized, and fully stocked.
  • Bilingual English and Spanish preferred, but not required.
Barista

Skills:
  • Customer Service.
  • Coffee & Beverage Preparation.
  • Organization & Attention to Detail.
  • Sense of Urgency.
  • Teamwork.
  • Food Safety & Sanitation.

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The Company identifies as an Equal Opportunity Employer. All applicants are considered for all positions with no regard to color, race, national origin, religion, non-job-related disability, Vietnam era, disabled veteran status, sexual orientation, age or sex, or marital status.

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