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Grill Cook

Job in Key Biscayne, Miami-Dade County, Florida, 33149, USA
Listing for: Food Provisions LLC
Full Time position
Listed on 2026-10-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Hotel Kitchen, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 18000 - 25000 USD Yearly USD 18000.00 25000.00 YEAR
Job Description & How to Apply Below
Grill Cook

- Job Summary:

We are looking for a reliable and motivated Grill Cook to join our culinary team in Key Biscayne. This position is responsible for preparing and cooking burgers, sandwiches, breakfast items, and other made-to-order menu items while maintaining quality, consistency, and food safety standards. Candidates with experience as a Grill Cook, Line Cook, Cook, or in a similar high-volume kitchen environment are encouraged to apply.

The ideal candidate is organized, works efficiently under pressure, and supports daily kitchen operations as needed. The schedule includes rotating shifts between 7:00 AM and 9:00 PM
, including weekends and holidays based on operational needs.

Grill Cook
- Benefits:
  • Weekly pay.
  • Free meal during each shift.
  • Medical, dental, and vision insurance.
  • 401(k) retirement plan with company contributions.
  • Rickenbacker Causeway toll reimbursement.
  • Employee discounts.
  • Opportunities for growth.
  • Year-end bonus.
Grill Cook

- Qualifications:
  • Previous experience as a Grill Cook, Line Cook, Cook, or in a similar food-service position preferred.
  • Experience preparing burgers, sandwiches, breakfast items, and other made-to-order dishes in a commercial kitchen.
  • Knowledge of cooking techniques, recipes, portion control, food presentation, and quality standards.
  • Ability to safely operate grill equipment and maintain a clean, organized, and properly stocked workstation.
  • Understanding of food safety, sanitation, and safe food-handling procedures.
  • Ability to work efficiently in a fast-paced, high-volume kitchen while maintaining quality and timely service.
  • Strong reliability, teamwork, and willingness to assist with food preparation and other kitchen operations as needed.
  • Availability to work rotating shifts between 7:00 AM and 9:00 PM, including weekends and holidays.
Grill Cook
- Key

Skills:
  • Grill Cooking & Food Preparation.
  • Food Safety & Sanitation.
  • Portion Control & Food Quality.
  • Time Management & Sense of Urgency.
  • Organization & Station Maintenance.
  • Teamwork & Communication.
  • Reliability & Attention to Detail.

The Company identifies as an Equal Opportunity Employer. All applicants are considered for all positions with no regard to color, race, national origin, religion, non-job-related disability, Vietnam era, disabled veteran status, sexual orientation, age or sex, or marital status.

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