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Fine Dining Sous Chef — Lead -Course Taste Menu

Job in Key West, Monroe County, Florida, 33045, USA
Listing for: Noble House Hotels & Resorts
Full Time position
Listed on 2025-12-21
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Fine Dining Sous Chef — Lead 6-Course Taste Menu
A premier hospitality group in Key West is seeking a skilled Sous Chef to join the Café Marquesa team. This position requires at least one year of Sous Chef experience and the ability to thrive in a physically demanding environment. The role emphasizes culinary innovation, presenting contemporary American cuisine with Southern influences. We offer a comprehensive health benefits package, including a 401(k) plan and various discounts.

Join a team that values individuality and diverse perspectives.
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