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Food and Beverage Attendant; Part-Time), Napua Tower - Grand Wailea, Waldorf Astoria Resort

Job in Kihei, Maui County, Hawaii, 96753, USA
Listing for: Hilton Worldwide, Inc.
Part Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 25.28 USD Hourly USD 25.28 HOUR
Job Description & How to Apply Below
Position: Food and Beverage Attendant (Part-Time), Napua Tower - Grand Wailea, A Waldorf Astoria Resort

Job Description - Food and Beverage Attendant (Part-Time), Napua Tower - Grand Wailea, A Waldorf Astoria Resort (HOT0C75D)

Food and Beverage Attendant (Part-Time), Napua Tower - Grand Wailea, A Waldorf Astoria Resort Job Number: HOT0C75DW
ork Locations

Grand Wailea Resort 3850 Wailea Alanui Drive Wailea 96753

Located on 40 acres of lush tropical gardens, this Forbes 4-Star, AAA 4-Diamond property is consistently ranked among the world's best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets. This includes 3 restaurants, 3 bars, a cafe, and in-room dining.

  • Classification: Part-Time
  • Shift: Various – must have availability to work weekends, weekdays, and holidays.
  • Pay Rate: The hourly rate is $25.28 per hour and is based on applicable and specialized experience and location.

As a Food and Beverage Attendant, you would be responsible for preparing and replenishing food and beverage service in the Executive Lounge to deliver an excellent guest experience and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Complete opening and closing side work to include, but not limited to, stocking chinaware, silverware and tableware, tending to the coffee machine and/or grinder, retrieving food and beverages from the kitchen and delivering them to the Executive Lounge
  • Retrieve and store chinaware, silverware and tableware
  • Restock, clean and prepare the kitchen
  • Organize and display breakfast and move chairs and tables as needed
  • Display the bar according to established standards including, but not limited to, retrieving ice, cutting condiments, setting bottles, etc.
  • Monitor inventory and ensure quality condition of all chinaware, tableware and silverware
  • Respond to guest requests in a timely and efficient manner
What are we looking for?
  • Hospitality – We’re passionate about delivering exceptional guest experiences.
  • Integrity – We do the right thing, all the time.
  • Leadership – We’re leaders in our industry and in our communities.
  • Teamwork – We’re team players in everything we do.
  • Ownership – We’re the owners of our actions and decisions.
  • Now – We operate with a sense of urgency and discipline
Key Attributes
  • Quality
  • Productivity
  • Customer Focus
Benefits
  • Access to pay when you need it through Daily Pay
  • Medical Insurance Coverage – for you and your family
  • Mental health resources including Employee Assistance Program
  • Best-in-Class Paid Time Off (PTO)
  • Go Hilton travel program: 100 nights of discounted travel
  • Career growth and development
  • Team Member Resource Groups
  • Recognition and rewards programs

* Available benefits may vary depending on property‑specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

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