Beefway - Meat Cutters

Position: The Beefway - Meat Cutters
Butchers and Meat Cutters

Position:  Butchers and Meat Cutter

Employer:

The Beefway

Location:

Kincardine, Ontario, Onsite/In-person

Position Time:  FT Permanent, New

Hours:

Day

Shift:  8 am to 5 pm

Wage:  $ 21 - $ 30/hr

Join a Team That Feeds Ontario!

Ready to Make an Impact?  If you’re reliable, energetic, and ready to work with purpose, this role puts you at the heart of food production. You’ll debone and prepare meat cuts that go directly into high-quality products for our local retail shops.

The successful candidates would be self-motivated, possess strong learning agility and a passion to pursue a meat cutter career. The candidate will effectively maintain consistent standards, quality product.

What We Offer

Training by Industry Professionals Focused on Developing Practical Skills

Competitive Wage

A Rewarding Work Atmosphere

Career Advancement Opportunities

Employee Discounts

Full Comprehensive Health, Vision and Dental Benefits

What You’ll Do

Debone, trim, and prepare meat cuts with accuracy

Keep quality high and production moving

Follow food safety rules and maintain a clean workspace

Jump in to support other departments when needed

What You Bring

Comfortable working with raw beef, pork, and chicken

Able to stand, focus, and repeat tasks with consistency

Thrive under pressure and tight timelines

The Work Environment

Cold/refrigerated production floor

Fast-paced, physically demanding work

Ability to lift 50 lbs

Repetitive hand use: grasping, pushing, pulling, fine manipulation

Key Responsibilities

Debones standard cuts of meat

Cut, trim and prepare standard cuts of meat

Ensures product quality

Maintains a clean environment and follows all food safety rules and regulations

All other duties as assigned by Management

Requirements

Must be able to attend our 5 day basic training course in person

Must be able to wear hairnets, beard covers and other mandatory PPE

Previous knife experience is an asset

Comfortable working with raw meat products (beef, pork, chicken)

Ability to stand and perform repetitive work for extended periods of time

Ability to work under pressure and meet tight deadlines

Comfortable with assisting other departments as necessary

Working Conditions and Environment

Meat packaging and food manufacturing plant and retail

Physically demanding and fast-paced work environment

Refrigerated (cold) environment

Repetitive use of hands for grasping, pushing, pulling and fine manipulation

We respectfully request no contact from recruiting agencies. No walk ins.

Jobs That Feed is an equal opportunity employer committed to diversity and dignity in the workplace. If you require accommodation during the hiring process, please let us know — we’ll work with you to make appropriate arrangements.

We disclose that AI is used throughout the full recruitment process.