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Job Description & How to Apply Below
As a permanent team member, you will use your prior meat cutting experience to meet customer needs while working flexible shifts, including days, evenings, and weekends.
Your role is critical in maintaining impressive displays and ensuring product freshness, alongside a commitment to food safety standards.
Key Responsibilities:
• Cut, prepare, and package meats to exact standards
• Organize and display products attractively for customers
• Provide customer service, including meat recommendations
• Conduct quality inspections to maintain product standards
• Follow safety procedures when using cutting equipment
Requirements:
• Prior meat-cutting experience is necessary
• Knowledge of meats and merchandising techniques is beneficial
• Strong communication and service orientation
• Availability for flexible shift scheduling
• Ability to stand for extended durations
Bring your meat cutting expertise to Metro and make a difference in customer satisfaction.
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