Host, Restaurant​/Food Service, Server​/Wait Staff

As a host at Olive Garden, you create guests' first and lasting impression with a warm smile and friendly conversation. You guide guests to their tables, present clean menus, and offer suggestions to enhance their dining experience. You help ensure a welcoming and safe environment for guests and team members.

• Create a welcoming and safe dining environment for guests and team members.
• Greet guests with a warm smile and friendly conversation; guide them to their tables and present menus.
• Maintain clean menus and assist guests with selections to enhance their dining experience.
• Regularly sanitize and disinfect guest touchpoints and dining areas to uphold health and safety standards.
• Thank guests for their visit, bid them farewell, and invite them to return.

• Flexible schedules to balance school, childcare, family care, and other commitments.
• Free Employee Meal (limited menu).
• Weekly pay and anniversary pay.
• Paid Sick Leave (1 hour for every 30 hours worked, accrues upon hire).
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service).
• Medical and dental insurance.
• Ongoing training to build critical skills for current and future roles.
• Discounts on cellphones, travel, electronics, and more.
• 401(k) savings plan with company match after 1 year of service.
• Management career advancement opportunities (50%+ of managers promoted from hourly positions).

• Seniority level:
  Entry level
• Employment type:
  
  Full-time
• Industry: Restaurants