Oven Operator

About the Role

Our main objective is to operate and adjust oven controls, monitor oil levels, and perform prescribed checks to ensure the final product meets quality indicators according to specific formulas. This role is required to follow all safety regulations, ensuring all GMP and quality standards are met and maintain efficient flow of product through the production process.

• Check bake weight, oiled weight, seasoned weight (if applicable), and product dimensions every 15 minutes.
• Conduct moisture checks every 30 minutes.
• Record all findings both on the oven check form and in Infinity QS.
• Notify the Crew Lead immediately if any difficulties arise in meeting product specifications (e.g., high moisture levels).
• Communicate with the previous and following shifts about issues from the previous shift, upcoming changeovers, and any other pertinent information.

This is a full‑time permanent role on 2nd shift, which operates from 3:00PM to 1:00PM Monday through Friday. Shift differential included.

• Ability to follow written and verbal instructions accurately, read, write and communicate fluently in English.
• Keen eye for detail to accurately check bake weight, moisture levels, product dimensions, and other specifications at regular intervals. Attention to detail is crucial for recording findings, conducting moisture checks, and ensuring proper stacking and cleanliness of the ovens.
• Ability to use or learn to use the equipment, tools, and computer systems required to perform the job, to work in a hot temperature range 70° to 90°F indoor and a noisy workplace.

• Competitive compensation and benefits program.
• Enrollment in our wellness and employee assistance programs; paid holidays, vacation, and other competitive paid time off opportunities.
• An inclusive working environment where you can build meaningful work relationships with a diverse group of people.
• Leaders who are invested in supporting your career growth.
• Opportunities to be recognized for outstanding contributions to your team through our employee recognition programs.

Tree House Foods is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact disability‑acco