Job Description & How to Apply Below
You’ll report to the Director of Supply Chain and lead a six-member team. Key responsibilities include overseeing budgets, ensuring quality compliance, and driving logistical efficiency across the organization. Strong analytical skills, vendor relationship management, and a quality-focused approach are critical for this role.
Key Responsibilities:
• Oversee on-time delivery metrics for logistics
• Manage budgets aligned with operational strategies
• Implement continuous improvement practices
• Ensure accurate inventory management across all locations
• Collaborate on cross-functional logistics projects
Requirements:
• 8+ years of progressive Supply Chain experience, 5+ in logistics
• Management experience of 5+ years
• Previous work in the food or beverage industry is a plus
• Knowledge of TMS/WMS and SAP ERP systems
• Degree in Logistics or Supply Chain management
Bring your logistics leadership skills to enhance a thriving organization in the food sector.
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