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Crew Member, Restaurant​/Food Service

Job in Klamath Falls, Klamath County, Oregon, 97602, USA
Listing for: Jersey Mike's Subs
Full Time, Seasonal/Temporary position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Rogue Valley Subs, LLC DBA Jersey Mike's Subs

Mission

To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees. The Jersey Mike's tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door.

Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

Benefits
  • Fun Work Atmosphere
  • Flexible Hours
  • Team Member Meal Discounts
  • Advancement Opportunities
  • Referral Bonus Program
  • TIPS!
Job Title

Crew Member

Responsibilities
  • Create food consistent with Jersey Mike's high quality standards
  • Maintain restaurant that is noticeably cleaner than others
  • Work in a fast paced team driven atmosphere
  • Ability to multitask and work with a sense of urgency
  • Interface with customers and provide an exceptional experience
  • Full understanding of the terms accountability and information
Qualifications
  • Must be at least 16 years of age
  • Must be hardworking, trustworthy and reliable
  • Must enjoy and be able to succeed in a fast-paced work environment
  • Able to work flexible hours
Key Competencies
  • Demonstrate excellent menu and product knowledge
  • Must be able to thrive in a fast pace environment
  • Desire to improve self and skill sets
  • Able to communicate effectively with guests and have an awesome personality
  • Ability to meet schedule requirements and is a reliable performer
Physical Demands
  • Capability to stand for long periods of time on hard surfaces
  • Frequent bending, stooping and lifting
  • Frequent repetitive motion of shoulder and elbow to operate slicer (if 18 and older only)
  • Be able to lift 10 pounds frequently and up to 50 pounds occasionally
Additional Information
  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Other
  • Industries:
    Restaurants

If you have what we are looking for, then don't delay! Apply now!

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