Quality Assurance Manager

One of our clients in the Food & Beverage industry is looking for an experienced Quality Assurance Manager to lead and oversee food safety, quality assurance, hygiene, and regulatory compliance across its operations in Kuwait. The successful candidate will be responsible for developing and maintaining robust quality systems, ensuring compliance with HACCP and food safety standards, conducting quality audits and inspections, managing non-conformances and corrective actions, and driving continuous improvement across procurement, production, storage, and sanitation processes.

This role is ideal for a quality-focused professional with strong experience in the food industry and a solid understanding of food safety and quality management standards.

• Develop and implement robust quality systems to ensure product conformance and adherence to ISO and food safety standards.
• Oversee the implementation of HACCP programs and maintain all necessary regulatory documentation.
• Lead the investigation of non-conformances and customer complaints, providing effective root cause analysis and corrective actions.
• Conduct regular inspections of sanitation procedures, fresh food quality, and raw ingredient compliance throughout the supply chain.
• Monitor KPIs associated with Quality & Sanitation and refine internal processes to drive continuous improvement.
• Manage the maintenance and calibration of production equipment to ensure a safe and compliant working environment.

• Bachelor's Degree in Food Science or Food Technology.
• 5-7 years of professional experience in quality control or quality assurance within the food industry.
• Strong knowledge of HACCP, USDA, FDA, and international food safety management standards.
• Proven ability to develop, implement, and maintain quality metrics and perform comprehensive audits.