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Sous Chef: Menu & Catering Leader

Job in Kyle, Hays County, Texas, 78640, USA
Listing for: TouchPoint Support Services
Full Time position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Cook & Chef
Job Description & How to Apply Below
A leading food service provider in Texas is seeking a Sous Chef to lead the Culinary Department. Responsibilities include overseeing kitchen operations, planning menus, and managing cost controls. Ideal candidates will have a degree or equivalent experience in culinary arts, progressive kitchen management experience, and be Serv Safe certified. The role requires strong expertise in catering and a commitment to quality food service.

This position offers competitive pay and comprehensive benefits including medical, dental, and retirement plans.
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