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Seasonal Event Lead Cook Quality Kitchen
Job in
La Grange, Oldham County, Kentucky, 40031, USA
Listed on 2026-01-03
Listing for:
SupportFinity™
Seasonal/Temporary
position Listed on 2026-01-03
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
A leading catering service is seeking a Seasonal Event Cook 1 to oversee food preparation for special events. The role involves ensuring high-quality food production, managing kitchen workflow, and complying with safety standards. Candidates should have a high school diploma, 5 years of cooking experience, and 2 years in hospitality management. This dynamic position demands strong leadership, organizational skills, and the ability to work in a fast-paced environment while adhering to safety protocols.
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