Cook
Listed on 2026-01-08
-
Restaurant/Food Service
Food & Beverage, Cook & Chef
- Free uniforms
- Health insurance
- Vision insurance
- Free food & snacks
- Opportunity for advancement
Restaurant experience desirable. Excellent Culinary skills and excellent communication skills.
Summary of PositionCook and prepare a variety of food products including meats, poultry, seafood, vegetables, sauces, breads and other food products using a variety of equipment and utensils. Plating and garnishing of cooked items. Monitors proper food temperature, rotating and storing food in a proper manner. Maintaining a clean, sanitary cooking area.
Duties and Responsibilities- Ensures excellent food preparation and food quality.
- Prepares a variety of meats, poultry, vegetables and other food items for cooking in grills, fryers and a variety of another kitchen equipment. Prepares and portions food products prior to cooking according to standards specifications.
- Follows recipes, including following standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Ensures menu items prepared timely, proper consistency, temperature, rotation and adherence to recipes and standard guidelines.
- Maintains a clean and sanitary workstation area.
- Promptly reports equipment and food quality problems to the management team.
- Performs other related duties as assigned by Supervisors.
- Follow all other REUNION KITCHEN+DRINK policies and procedures.
- Acts as a team player, recognizing and helping any fellow employee.
- Asks for help when unable to attend tickets or other tasks promptly.
- Supports management staff and fellow staff members.
- Accepts direction from management and expediters.
- Comes to work on time and prepare for every shift with the following:
All required necessities including a positive attitude, thermometer, cutting glove during preparation and appropriate uniform. - Remains flexible in daily schedule changes depending on the needs of the restaurant.
- Lifting and carrying of items not to exceed 50 lbs.
- Extensive and prolonged walking, standing, bending, and reaching required.
- Occasional sitting and twisting required.
- Grasping and fine manipulation using hands required.
- Ability to work up to 8-10 hours per day.
- Must have a current food handler’s card or any required by law in given state.
- Must complete California workplace harassment training and/or any additional training required by law.
Compensation: $20.00 - $21.00 per hour
Asada Tacos + Beer is the perfect spot on Pacific Coast Highway in Laguna Beach for enjoying delicious Mexican eats in a laid-back atmosphere. Our inviting space is designed for locals, visitors, families, and friends to gather and unwind. Dive into our mouthwatering tacos, hand-shaken margaritas, and beach-style Mexican dishes, all crafted with care. With an open kitchen that lets you see our culinary expertise in action, Asada Tacos + Beer is the ultimate place to savor great food and drinks by the ocean.
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What Asada Tacos + Beer Has to OfferCompetitive Pay
We offer a competitive salary to ensure our restaurant team feels valued and rewarded. Join us and be part of a place where your hard work truly pays off!
True Focus on Work Life Balance With Scheduling
We prioritize work-life balance by offering flexible scheduling for our restaurant team. Join us and enjoy a job that fits your life!
Opportunities for Growth With a Fast Growing Restaurant Company
We offer great opportunities for growth within our fast-growing restaurant company. Join us and advance your career as we expand!
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