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Bell Captain Guest Services

Job in Lahaina, Maui County, Hawaii, 96761, USA
Listing for: Hyatt Regency
Full Time, Seasonal/Temporary, Per diem position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services, Hotel Front Desk, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Bell Captain - Full Time - Guest Services

Bell Captain - Full Time - Guest Services

Join to apply for the Bell Captain - Full Time - Guest Services role at Hyatt Regency

Location:

Hyatt Regency Maui Resort and Spa, Lahaina, HI

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Bell stand Leads are experienced and the finest bell attendants. This role leads other associates by coaching, giving direction and may include training. They are in constant communication with the Front Office and Valet to ensure guests are escorted and their luggage and personal items are transported to and from the guest rooms efficiently.

It is important to ensure that guests are comfortable with accommodations and are familiar with room offerings and features. This highly visible role gives opportunity for casual conversation and hotel or local recommendations.

This is not your typical career opportunity. This is the Hyatt Touch.

Hourly Rate: $16.00

Qualifications
  • A true desire to satisfy the needs of others in a fast-paced environment.
  • Refined verbal communication skills.
  • Must have physical stamina to lift moderate amounts of weight.
  • Ability to tolerate moderate amounts of walking.
  • Previous experience in a hotel bell or guest services role (leadership preferred).
  • Excellent communication and interpersonal skills.
  • Strong organizational and multitasking abilities.
  • Flexibility in scheduling needs with the ability to work weekdays, weekends and holidays as needed.
Employment Details
  • Seniority level:
    Entry level
  • Employment type:

    Full-time
  • Job function:
    Management and Manufacturing
  • Industry: Hospitality
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