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Maintenance Technician II, Nightshift

Job in Lakeland, Polk County, Florida, 33809, USA
Listing for: Refresco
Full Time position
Listed on 2026-01-01
Job specializations:
  • Manufacturing / Production
    Maintenance Technician / Mechanic, Industrial Maintenance
Salary/Wage Range or Industry Benchmark: 32 USD Hourly USD 32.00 HOUR
Job Description & How to Apply Below

Overview

Maintenance Technician II, Night shift at Refresco.

Night shift: 5:00 PM to 5:30 AM (Continental/Block Schedule). Starting Base Pay = $32.00/Hour Plus $1.00/hour Shift Differential.

Responsibilities
  • Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts).
  • Adhere to food quality and food safety as per standard(s) provided by corporate, customer, and/or governing bodies (e.g., SQF).
  • Report problems with the FSMS to responsible managerial employees to initiate corrective actions.
  • Perform repair maintenance, preventive maintenance, and line changeovers.
  • Troubleshoot machinery for malfunctions (electrical, hydraulic, mechanical, and pneumatic).
  • Perform maintenance on production supporting equipment (e.g., glycol system, RO system, compressed air system, lubrication systems, chemical distribution systems).
  • Use innovative thinking to troubleshoot equipment to minimize production downtime while ensuring food safety and product quality.
  • Complete, document, and retrieve final approvals on all assigned work orders and record part numbers for inventory purposes.
  • Communicate maintenance and production information to relieve shift and assist in training other maintenance personnel.
  • Collaborate with adjacent teams to resolve issues rapidly and drive improvement.
Required Skills
  • Knowledge of GMPs.
  • Understanding of Food Safety Requirements.
  • Ability to read, understand, and work with machinery blueprints and parts manuals.
  • Work without supervision.
  • Good decision making/problem solving skills.
  • Must obtain and maintain forklift certification.
Competencies
  • Decisive, pro-active, self-motivated, and assertive.
  • Strong interpersonal and communication skills.
  • Data analysis and identification of trends.
  • Internal customer focus with adaptability to varying demands.
  • Ability to work under initiative and think through to solution.
  • Ability to work under own supervision.
Education and Experience
  • High school degree or equivalent.
  • Minimum 2 years of maintenance experience in manufacturing preferred.
Working Conditions
  • Work Schedule:

    Weekdays; weekends, afternoons, evenings, and overnight may be required. Overtime as needed.
  • Environment:
    Fast-paced production plant with moving parts; noise requires hearing protection; temperatures can be hot or cold. Environment is structured and supervised.
Travel Requirements
  • May be minimal travel required as needed for training.
Benefits
  • Medical/Dental/Vision Insurance
  • Health Savings Accounts and Flexible Spending Accounts
  • Life and AD&D Insurance
  • Pet Insurance
  • Legal Benefits
  • 401(k) Savings Plan with Company Match
  • Paid Holidays, Vacation, and Paid Time Off
  • Well-being Benefits
EEOC Statement

Refresco Beverages US, Inc. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, ancestry, religion, sex, national origin, sexual orientation, age, marital status, disability, gender identity, gender expression, Veteran status, or any other classification protected by federal, state, or local law.

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