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Relief Chef – Chef de Partie​/Sous Chef​/Head Chef

Job in Lancashire, Lancashire, England, UK
Listing for: Perfect Recruitment
Per diem position
Listed on 2026-09-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 16 - 20 GBP Hourly GBP 16.00 20.00 HOUR
Job Description & How to Apply Below

Lancashire | £16.00–£20.00 per hour | Weekly Pay | Flexible Hours Fancy the variety of relief work, without losing out on quality kitchens?

Perfect Recruitment is on the lookout for experienced Relief Chefs to join our growing team. Whether you're an established Chef de Partie, a confident Sous Chef, or a Head Chef looking for a change of pace, if flexibility and weekly pay appeal to you, we want to hear from you.

You'll be placed across a variety of great hospitality venues throughout Lancashire, stepping in to keep kitchens running smoothly during peak periods, holiday cover, and staff shortages.

What's on Offer
  • £16.00–£20.00 per hour (PAYE / Umbrella / Self-Employed)
  • Weekly pay
  • Flexible assignments built around your availability
  • Steady, ongoing work
  • Both long and short-term placements
  • Holiday pay
  • Birthday recognition
  • Referral bonus of up to £150
What We Need From You
  • At least 2 years' experience as a Chef de Partie or above
  • Availability for 30–40 hours per week
  • Flexibility to work evenings and weekends
  • Full UK driving licence and own transport preferred (some venues are rural)
  • Valid Level 2 Food Hygiene & Food Safety certificate
  • Background in fast-paced kitchen environments
  • A dependable team player who's equally comfortable working solo
  • A positive, adaptable attitude when joining new kitchen teams
Why Choose Perfect Recruitment?

No two weeks are the same. You'll build experience across a mix of professional kitchens, pick and choose assignments that fit your life, and have the backing of a recruitment team that genuinely understands hospitality.

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