Uncle Tetsu Baker Assistant; P1-1483533-1
Listed on 2026-01-01
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Restaurant/Food Service
Cafe / Restaurant, Food & Beverage
Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian‑inspired bakery best‑known for its original Japanese Cheesecakes. There are over 80 Uncle Tetsu locations across the world, each providing guests with its signature sweet and fluffy cheesecakes marked with the infamous Uncle Tetsu character stamp. For more information on Uncle Tetsu, visit
Responsibilities- Performing Front of House (FOH) and Back of House (BOH) duties as directed by the Person in Charge (PIC).
- Performing cleaning and sanitizing tasks to maintain cleanliness and appearance of the store.
- Greeting and serving Guests.
- Handling payment at the cash register.
- Preparing drinks at the Tea Bar.
- Preparing ingredients for baking, including portioning, weighing, and storing ingredients.
- Packaging cakes into boxes.
Essential Functions: The essential functions in this job description are not all-inclusive of this job's duties and responsibilities. Reliable and dependable attendance is required.
Education & Experience- Some high school.
- Prefer some Operations experience.
- Food Safety:
Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense.
ADA Statement: While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs.,
stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast‑paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.
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