Job Description & How to Apply Below
Join FG Deli Group in a hands-on Production Employee role, focused on quality Dry Cure product preparation. Ensure food safety and quality every step of the way.
As a Production Employee, you will handle crucial processes related to Dry Cure products, specifically Salami. This position demands physical work, keen attention to detail, and adherence to safety and quality standards. Your commitment to excellence will directly influence customer satisfaction and product integrity).
Key Responsibilities:
• Move product racks through specific climate zones
• Prepare and coat products for further processing
• Load products onto wagons for distribution
• Utilize mobile power equipment in your tasks
• Record inspections at vital food safety checkpoints
Requirements:
• Frequent lifting capability up to 45 lbs
• Detail-oriented with strict procedural adherence
• Strong communication skills for team effectiveness
• Dependable and motivated approach to work
• Knowledgeable of HACCP and SQF procedures
Elevate food safety and quality at FG Deli Group by applying today!
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