Job Description & How to Apply Below
This Sanitation Supervisor position reports to the Operations Manager within a food manufacturing environment. You will champion sanitation and quality standards while ensuring compliance with HACCP, SQF, GMP, WorkSafeBC, and company policies. The role also develops frontline leaders and supports production requirements.
Key Responsibilities:
Champion food safety, sanitation, and quality standards
Ensure compliance with HACCP, SQF, GMP, and WorkSafeBC
Ensure cleaning is completed safely and on schedule
Drive improvements that increase efficiency and reduce costs
Create a positive, engaged, and accountable team culture
Requirements:
Three or more years leading sanitation or food manufacturing teams
Strong knowledge of sanitation chemicals, equipment, and practices
Proven ability to lead teams, solve problems, and drive results
Strong communication, coaching, and organizational abilities
Train-the-Trainer certification considered an asset
Bring overnight sanitation leadership and food safety systems experience to protect quality and production at FG Deli Group.
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