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Langley Quality Assurance Technician
Job Description & How to Apply Below
Reporting to the Quality Assurance Supervisor, you'll be responsible for implementing robust quality assurance measures, conducting sensory evaluations, and maintaining thorough documentation. Ensure compliance with HACCP, GMP, and regulatory standards in all product lines.
Key Responsibilities:
• Conduct sampling and inspections of materials and products
• Execute sensory evaluations on meat for quality control
• Monitor and audit adherence to manufacturing practices
• Support during regulatory inspections through documentation
• Complete and maintain all logs and summary reports
Requirements:
• Post-secondary education in Food Science required
• Experience in a QA/QC setting, especially in meat plants
• HACCP certification and knowledge of QA systems preferred
• Excellent attention to detail and communication skills
• Proficient with Microsoft Office Suite for reporting
Become integral to JD Sweid Foods' commitment to high-quality protein products through your quality assurance expertise.
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