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Pastry Sous Chef: Lead Italian Desserts

Job in Las Vegas, Clark County, Nevada, 89105, USA
Listing for: Eataly
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Italian Speaking, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: High-Volume Pastry Sous Chef: Lead Italian Desserts
Join a vibrant team at a renowned artisanal Italian food marketplace as a Pastry Sous Chef! In this dynamic role, you will oversee the production of exquisite pastries, from traditional Italian pasticcini to decadent cakes. You will lead a dedicated pastry team, ensuring high-quality standards and fostering a collaborative environment. This position offers the chance to showcase your culinary skills while contributing to a beloved dining destination.

If you are passionate about Italian cuisine and eager to grow in a fast-paced setting, this is the perfect opportunity for you to shine and make an impact!
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