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Dishwasher

Job in Las Vegas, Clark County, Nevada, 89105, USA
Listing for: Out West Restaurant Group
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Join the Outback family as a Dishwasher in Las Vegas, NV. You will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant and for ensuring that all washed items meet the required temperature and hygiene standards for each state. Your efforts help provide customers with a memorable dining experience.

Perks & Benefits
  • Health, Dental, Vision, PTO, Life Insurance, Meal Comp Benefits (when eligible)
  • Paid day off after 90 days of employment.
  • Closed on Thanksgiving & Christmas Day to spend time with family & friends.
Responsibilities
  • Maintain organization and flow while washing dishes and utensils.
  • Practice food safety and sanitation procedures.
  • Restock kitchen and cook line as needed throughout the shift.
  • Perform general cleaning of the restaurant.
  • Pace and organize dish execution.
  • Understand how the dish machine runs, including chemical components.
  • Change out water and chemicals as needed.
  • Keep floors and plates & smallware clean and dry.
  • Inspect food receiving, preparation, production, and storage areas to ensure health and safety regulations are adhered to.
  • Correct unsafe practices or conditions and notify management.
Requirements
  • 1+ year BOH experience in a full‑service restaurant preferred.
  • Bilingual English/Spanish a plus.
  • Team player.
  • Availability to work a variety of opens, swings, and closes.
  • Ability to lift and/or move up to 30 lbs.
  • Vision abilities to include distance, close, color, depth, and peripheral. Also the ability to adjust focus.
  • Regular use of hands to finger handles or feel objects, tools, or controls; reach with hands and arms.
  • Able to work in hot and cold environments.
About Out West Restaurant Group

We are the largest franchisee of Outback Steakhouse, which opened in March 1988. We take food seriously while keeping the fun alive and are proud to positively impact the lives of our people, whom we call “Out backers.” Our culture is built on respect and camaraderie, and we commit to training each Outbacker to the best of their ability.

Acccommodations & EEO Statement

If you need any accommodations from the Company to enable you to perform essential job functions, please notify us. Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property. We are an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Legal

& Program Requirements

All newly hired employees are required to complete the Electronic Employment Eligibility Verification Program (E‑Verify). You can view the E‑Verify Participation and Right to Work poster at

International Franchise Association Award

Franchisee of the Year Award 2022, for Exemplifying Excellence in Local Community Service.

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