Line Cook - High-End Steakhouse & Korean BBQ

A dynamic dining establishment in Las Vegas is looking for experienced Line Cooks to prepare delicious dishes and maintain kitchen order. Ideal candidates should have a culinary arts background and strong organizational skills. Responsibilities include cooking under the direction of chefs, ensuring food safety standards, and maintaining a clean work area. The position requires effective communication and the ability to work in a fast-paced environment.

Flexible scheduling is essential for evenings, weekends, and holidays.
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