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Artisan Pastry Cook Creative Desserts

Job in Las Vegas, Clark County, Nevada, 89105, USA
Listing for: Fontainbleau
Full Time position
Listed on 2026-01-14
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Bakery
Salary/Wage Range or Industry Benchmark: 24.62 USD Hourly USD 24.62 HOUR
Job Description & How to Apply Below
Position: Artisan Pastry Cook | High-Volume & Creative Desserts
A luxury resort in Las Vegas seeks a Cook, Pastry to assist in the preparation of baked goods and pastries. Candidates should have 2 years' experience in a high-volume pastry kitchen and creativity in dessert presentation. This role demands teamwork, a flexible schedule, and compliance with health and safety standards. Join us to enhance our culinary offerings and contribute to a dynamic environment while ensuring quality and artistry in every dish.
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