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Kitchen Team Member

Job in Las Vegas, Clark County, Nevada, 89105, USA
Listing for: Chick-fil-A
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage, Server/Wait Staff, Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 11 - 15 USD Hourly USD 11.00 15.00 HOUR
Job Description & How to Apply Below

You must be 16 years of age to work at Chick-fil-A Charleston & Fort Apache.

Chick-fil-A :
Immediate Opening for a Kitchen Team Member

Are you looking for a fast-paced and dynamic work environment where you can grow both personally and professionally? Do you enjoy being part of a team that values teamwork and excellence? If so, this exciting opportunity at Chick-fil-A Charleston & Fort Apache is perfect for you!

Join Chick-fil-A, a brand known for its delicious food and warm hospitality. Working here means becoming part of a people-focused, results-driven team that feels like family. You will gain valuable skills in kitchen operations, leadership, and business while enjoying excellent benefits and a flexible schedule.

Why Work with Us?
  • Competitive wages with pay based on experience and education
  • Flexible schedules to fit your lifestyle
  • Free Chick-fil-A meal with each shift
  • Paid time off
  • Educational scholarships
  • Professional development and performance-based career progression
  • Team outings
  • Work directly with Owner/Operator
  • Comprehensive benefits including medical and dental insurance
  • 401K with employer match
  • Enjoy a day of rest every week – we are closed on Sundays
Your Role as a Kitchen Team Member in the Back of House (BOH)
  • Represent Chick-fil-A with enthusiasm, professionalism, and a smile
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards for excellence and food safety
  • Handle multiple tasks in a fast-paced environment for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Follow operational and food safety policies accurately and efficiently
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up-to-date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in-house training and stay up-to-date on any changes
  • Stand for long periods and lift 10-40 pounds regularly
What We’re Looking For
  • At least 16 years old with some high school education or higher
  • Previous experience in food service, food safety, or customer service is a plus
  • Attention to detail and a positive attitude
  • Treats others with honor, dignity, and respect
  • Availability to work a minimum of 3 shifts per week, including Saturdays
  • Strong communication skills and team-oriented attitude
  • If hired, must obtain a Southern Nevada Food Handler Safety Training Card

Location:

Chick-fil-A Charleston & Fort Apache, 1100 S. Fort Apache Rd , Las Vegas, NV 89117

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

Working at Chick-fil-A® Charleston & Fort Apache is more than a job, it’s an opportunity for teamwork and leadership development in a positive, people-focused, results focused environment. The Chick-fil-A Charleston & Fort Apache restaurant is locally owned and operated by an independent, franchised Owner Operator who invests in the future of his Team Members and gives back to the communities that the restaurant serves.

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