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Colloidal Systems Specialist Food Innovation

Job in 1001, Lausanne, Canton de Vaud, Switzerland
Listing for: Nespresso Deutschland GmbH
Full Time position
Listed on 2026-01-30
Job specializations:
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 100000 - 125000 CHF Yearly CHF 100000.00 125000.00 YEAR
Job Description & How to Apply Below
Position: Colloidal Systems Specialist for Food Innovation
A global food and beverage company is seeking an Associate Specialist in Colloidal Systems located in Lausanne, Switzerland. This role involves establishing competence in colloid science, supporting product innovation from inception through industrialization. Candidates should possess a relevant PhD and expertise in dispersions. The company promotes a culture of respect, creativity, and innovation, offering opportunities for career development in a collaborative environment.
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