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General Assistant

Job in Leatherhead, Surrey County, KT22, England, UK
Listing for: WSH Group
Full Time position
Listed on 2026-10-12
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 12000 - 18000 GBP Yearly GBP 12000.00 18000.00 YEAR
Job Description & How to Apply Below
Position: General Assistant - Monday - Friday

Incentive: competitive bonus upon completion of all 3 stages

  • Term time only with occasional evening event work
  • Bespoke training and development opportunities
  • Pension and life insurance
  • Discounts available on our Perkbox app; high street shops, holidays & cinema
  • Access to employee assistance programme
  • Free meals whilst at work
  • HIT Apprenticeships for all experience levels

We currently have an exciting opportunity for a
General Assistant
with a passion in exceptional food catering services to join our business and work at one of our education settings.

If you enjoy creating enjoyable dining experiences, that fuel young minds and ignite taste buds, then this is the perfect opportunity to bring your enthusiasm to our team.

This is a fantastic opportunity to develop youselves andto potentially make a name for themselves within the food service industry and be a part of setting the new standard for education catering.

Job Description

As a
General Assistant
you will…

  • Assist in the preparation and serving of lunch, and snacks according to established menus and recipes.
  • Maintain cleanliness of the front of house areas including organising dishes and utensils.
  • Maintain the cleanliness also back of house including washing up, sweeping and mopping.
  • To follow cleaning rotas, health and safety, and other policies and procedures to ensure a safe working environment.
  • Following proper food handling and storage procedures to ensure food safety and prevent contamination.
  • Monitor inventory levels of food and supplies and notify management of any shortages or discrepancies.
  • Provide friendly and efficient service to students and staff during mealtimes, addressing any concerns or special dietary needs.
  • Participate in training sessions and meeting related to food service procedures, safety protocols, and customer service standards.
  • To complete all mandatory training and courses within the set time scales.
Qualifications
  • Ideally have experience working within Education catering but not essential.
  • Have good Health & Safety knowledge.
  • Flexible with a can-do attitude, customer focused.
  • Fun and enthusiastic
  • Have excellent organization skills.
  • Demonstrate great attention to detail.
  • Be a team player and enjoy succeeding as a team.
  • Have a flexible approach to work
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