Commis Chef
Listed on 2026-02-28
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Restaurant/Food Service
Food & Beverage, Catering, Server/Wait Staff, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff, Cafe / Restaurant
Commis Chef | El Pastor Restaurant | Battersea, London
El Pastor is a small group of Mexican taquerias in London, inspired by the decade the founders spent in Mexico City, running a cult nightclub and searching for the city’s best taco al pastor. We pour our hearts into top quality authentic produce, making fresh tortillas daily using heritage corn and working directly with suppliers and cooperative farmers in Mexico. We are proud to have been awarded a Star by the Sustainable Restaurant Association.
This ethos is felt by our teams, they understand the journey of the ingredients and how important they are to the dishes they serve. El Pastor is deeply invested in sourcing the most wonderful mezcals and tequilas and making every day a fiesta.
Commis Chef Salary of up to £35,405 based on 48hrs per week
50% Off all Food & Drink across all Harts Group
Sit down meals with you and your team / Free meals on duty
Company trips to meet our Top suppliers in Mexico, Spain and across the UK
Increasing holiday allowance on top of your 28 days paid holidays
Monthly food & drink tastings to keep your tastebuds busy
Career development, 1-on-1 coaching and training opportunities
Enhanced Maternity & Paternity packages
Access to Wagestream Platform where you can access your wages early and manage your money
Learn a new language with access to Babbel language courses
A paid volunteering day to support our communities and causes that matter to you
Cycle to Work Scheme
Access to Hospitality Action to support your wellbeing in and out of work
CODE membership with amazing discounts in the Hospitality Industry
Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants
Working with a great group of individuals where you can be yourself and enjoy your career
We’re excited to hear from candidates who bring curiosity, commitment, and a passion for Hospitality. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development, and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.
The Commis Chef RoleExperience working as a Commis Chef or Demi Chef at a fast-paced high quality Restaurant
Interest and love for Mexican food and culture
Consistently maintain the highest standards and deliver exceptional guest service
Be the face of a Group known for its’ warm welcome and guest care
Managing and exceeding guest expectations
Strong command of English language
Managing and exceeding guest expectations
Good command of English language
Good knowledge of our menus, ingredients, and allergens
Strong team ethic showing respect for your colleagues
Ensure exceptional quality food and drink is consistently delivered
Passion for the Hospitality Industry and your own development is a must
Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, and Bar Daskal in London.
Apply for the Commis Chef role today and a dedicated member of our talent team will be in touch.
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