Sous Chef

Join the Kitchen Team at Water Lane Boathouse as Sous Chef!

We’re on the lookout for a talented Sous Chef to join our passionate kitchen team as we gear up for a busy Winter season.

Nestled on the picturesque Leeds–Liverpool Canal,
Water Lane Boathouse is a vibrant venue known for our wide selection of craft beers, creative cocktails, and a standout menu featuring everything from Neapolitan-style pizzas to stacked burgers and sharing boards.

As Sous Chef, you’ll work closely with the Head Chef to run the kitchen smoothly, maintain high standards, and inspire the team to deliver consistently excellent dishes. You’ll play a key role in training, mentoring, and leading the kitchen while having the autonomy to bring your ideas to the table.

• Is a senior commis or CDP ready to take the next step in their career
• Thrives in a fast-paced kitchen working with fresh, high-quality produce
• Is a natural leader who leads by example and brings positive energy to the team
• Can stay cool under pressure and keep things moving with a smile

• Tips & bonus scheme on top of competitive pay
• Genuine career progression opportunities in a growing independent business
• Creative freedom and support from a dynamic marketing team
• Staff perks via the CODE app – discounts on bars, restaurants, and gyms
• Access to a 24/7 confidential counselling helpline
• Fun, regular team socials
  , including management nights out
• Incentives like free tickets to festivals and gigs