Lead Chef – Fresh Food, Events & Catering; Mon–Fri
Listed on 2026-10-11
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Restaurant Manager -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef
Eurest in Leeds is seeking an experienced Head Chef to lead a busy kitchen operation, delivering fresh, high-quality food across retail and hospitality services. This is a Monday to Friday role with a strong emphasis on team leadership and client service.
You’ll own day-to-day kitchen running, oversee menu development, stock control, food safety and HACCP, and coach your team to perform at their best in a professional catering environment.
Our team is growing, and we are hiring a Lead Chef – Fresh Food, Events & Catering (Mon–Fri) in Leeds, England, United Kingdom.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Leeds, England, United Kingdom.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).