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Lead Sous Chef — Kitchen Leadership & Menu Concepts

Job in Lehigh Acres, Lee County, Florida, 33936, USA
Listing for: Orchard Valley Golf Course
Full Time position
Listed on 2026-10-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Golf Club / Golf Industry, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 26 USD Hourly USD 26.00 HOUR
Job Description & How to Apply Below

Ibis Landing Golf & Country Club, located in Lehigh Acres, FL, part of Troon, invites applications for a driven Sous Chef who will contribute to a fast-paced, hospitality-focused operation.

The compensation is $26.00 hourly, with responsibilities including supervising kitchen production, enforcing cost controls, and mentoring staff. This full-time role requires night and weekend availability in a dynamic golf resort environment.

The Lead Sous Chef — Kitchen Leadership & Menu Concepts role at Orchard Valley Golf Course is now open for applications in Lehigh Acres, FL, United States.

Join Orchard Valley Golf Course and contribute to our ongoing work.

Take a moment to read everything above and see whether this role is right for you.

This posting is for the Lead Sous Chef — Kitchen Leadership & Menu Concepts role at Orchard Valley Golf Course, based in Lehigh Acres, FL, United States.

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